Nutrition during a Grand Tour
(with Jumbo Visma, Bahrain Victorious, and EF Education-Easypost)
In this webinar series recording with Neversecond, Bill Armstrong from Neversecond and Asker Jeukendrup discuss fuelling strategies with members of Jumbo Visma, Bahrain Victorious, and EF Education-Easypost live from the Tour de France or the Vuelta.
You will learn about:
Planning and preparation for a Grand Tour
Winning recipes employed by Jumbo Visma
Execution during the race
How a team works at a Grand Tour
Inside the kitchen truck of a World Tour team
Winning recipes employed by Jumbo Visma
Execution during the race
How a team works at a Grand Tour
Inside the kitchen truck of a World Tour team
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Asker Jeukendrup
3
125 mins
1
Meet the speakers
Asker Jeukendrup
Professor Asker Jeukendrup is one of the world’s leading sports nutritionists and exercise physiologists. At present, Asker is head of performance nutrition of the Jumbo Visma pro cycling team.
Karin Lambrechtse
Karin was a former professional dancer, and is now the Performance Chef and FoodCoach Coordinator for Jumbo-Visma. She is also the author of the sports cookbook “SPORTables”.
Martijn Redegeld
Martijn is currently the Performance Nutritionist for Jumbo Visma, responsible for planning and execution of nutrition strategies at all major races.
Marcel Hesseling
Marcel is currently the High Performance Nutritionist at Bahrain Victorious.
